EVENING MENU

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STARTERS

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Homemade Soup of the Day, Crusty Bread £4.10

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Roasted Vegetable Tart topped with Brie & Caramelised Red Onions £4.55 V

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Smoked Haddock, Sweet Potato & Chilli Fishcake, Rocket Salad £5.25/£9.25

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Chicken Liver Parfait with Plum Chutney & Crostini £4.75

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Black Pudding Scotch Egg, Chilli JAm £4.95

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Herb Coated Goats’ Cheese Fritter, Red Pepper Pesto £4.95 V

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Bantry Bay Mussels in Cream, Garlic & Herb Sauce, Crusty Bread £5.25/£8.50

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Smoked Salmon Parcel stuffed with Salmon & Chive Mousse, Brown Bread £5.75

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Cajun Spiced Chicken Wings £4.50

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MAINS

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Lamb Henry on a bed of Roasted Shallot Mash with a Honey,

Rosemary & Cranberry Gravy £14.50

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Rump Steak With Grilled Tomato, Flat Mushroom & Hand Cut Chunky Chips £14.75

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Pork Tenderloin Stuffed with Stilton & Pear on a Crisp Parma Ham Rosti,

Port & Sage Jus £12.95

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Roasted Garlic & Thyme Salmon Fillet, Buttered, Crushed New Potatoes &

Roasted Tomatoes, Citrus Butter £10.95

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Honey Roasted Ham Hock, Cheddar & Leek Mash, Wholegrain Mustard Sauce £11.95

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Goats’ Cheese & Portabello Mushroom Tower, Roasted Mediterranean

Vegetables with a Light Basil Cream £9.95 V

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Chicken Breast Stuffed with Chorizo & Basil Mousse, wrapped in Bacon on a bed of Risotto with Roasted Cherry Tomato & Chilli Sauce £12.95

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Duck Breast on Stir Fried Vegetables & Noodles, Plum Sauce £13.50

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FAVOURITES

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Braised Liver & Onions with Red Wine & Onion Gravy, Creamy Mash

& seasonal Vegetables £10.95

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Thai Vegetable Curry, Rice & Poppadum £8.95 V

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Beer Battered Fish of the Day, Mushy Peas, Fat Chips, Tartar Sauce £10.25

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Steak, Mushroom & Ale Pie with a Puff Pastry Lid,

Buttered Greens & Hand Cut, Chunky Chips £9.25

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Chicken & Leek Pie with a Puff Pastry Lid,

Buttered Greens & Hand Cut, Chunky Chips £8.95

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Vegetable Lasagne, Salad & Garlic Bread £8.25 V

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BURGERS

Handbridge Steak £9.95

Topped with cheddar cheese, bacon & tomato relish

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Homemade Chicken £9.25

Coated in breadcrumbs with garlic mayonnaise

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Mushroom & Goats’ Cheese £8.95 V

Lemon & black pepper coated goats cheese layered with a grilled flat mushroom

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All Served With Hand Cut Chunky Chips, Salad & Coleslaw

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LIGHT BITES

(served ‘til 7pm)

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Duck Wrap with Shredded Cucumber. Spring Onion & Hoisin Sauce £6.40

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Cajun Chicken Wrap with Rocket & Tomato £6.25

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Roasted Mediterranean Vegetable & Goats Cheese Wrap £5.95 V

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Steak & Stilton Baguette £6.95

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Fish Finger Buttie Tartare Sauce & Rocket £5.95

Add fat chips for £1.05

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Handbridge Platter for Two – homemade black pudding scotch egg, pate, Cheshire cheese, piccalilli, & bread £9.00

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Messy Platter for Two – Cajun chicken wings, onion rings, breaded garlic mushrooms & garlic bread £10.00

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Warm Cheese Platter for Two – baked camembert, melting Stilton crostini, goats’ cheese fritter, bread, chilli jam & plum chutney £13.00

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SIDE ORDERS

£2.60 EACH (£4.50 FOR Two)

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Basket of Bread; Hand Cut, Fat Chips;

Mashed Potato; Garlic Bread; Marinated Olives;

Homemade Onion Rings; Seasonal Vegetables; Buttered Greens

01244 676194